We source as much of our supplies as locally as possible, helping the economy by supporting local business, here are some examples:
- Cheese, Cheddar (of course) from Cheddar Gorge for the only cave aged cheddar made in Cheddar. Zero Miles
- Ales, Cheddar. Zero miles
- Draycott in Cheddar for all our other cheeses served and sold in the Tea Room. Three miles
- Draycott for Cheddar Grown Strawberries. Three miles
- Shipham for our Cider. Five miles
- Highbridge for more Ciders. Eight miles
- Sandford for even more Cider. Eight miles
- Glastonbury for our Clotted Cream. Ten miles
- Glastonbury for our butchery. Ten miles
- Bishop Sutton for our Veg and Salad. Eleven miles